Southwest Airlines SPIRIT Magazine - Perfect Pizza?
Southwest Airlines SPIRIT March, 2006
Southwest Airlines Spirit Magazine, March 2006. In-flight magazine's TRAVEL section.
You are here: Oakland
Author: Paul Zemanek
Article highlights the city of Oakland, California and names Zachary's Pizza as Best Pizza and one of nine restaurant recommendations!
"It's all about the stuffed pies, which The Wall Street Journal called 'the finest this side of the windy city.' Try the spinach-and-mushroom, which is not available in a thin-crust version"
Southwest Airlines SPIRIT February, 2006
Southwest Airlines Spirit Magazine, February 2006.
Is This the Perfect Pizza?
We gained 17 pounds in our quest to find the best pies. It was worth it.
Love great pizza? We do, too. So, we sought out the best. Herewith, an expert on that saucy, crusty deliciousness offers a list of the country's 10 Can't-Miss Pizzerias.
By Jeremy White
(Excerpt from the article)
"...But the best Chicago deep-dish in the country may just be Zachary's Chicago Pizza, located in Oakland, California. Zachary's is packed nightly for good reason. This place does Midwestern pizza as well as anyone in the Midwest, with flaky, buttery crust surrounding chunky tomato sauce, slightly spicy sausage, and oodles of gooey cheese."
SOUTHWEST AIRLINES SPIRIT Magazine serves passengers of Southwest Airlines: "An award-winning general-interest publication, SPIRIT explores a diverse array of subjects, including travel, pop culture, business, sports, health, and food and drink. SPIRIT offers accessible, relatable stories—from long features to short travel items—defined by first-rate journalism and a tone that is intelligent but often witty, thoughtful but approachable, casual but enthusiastic."
Jeremy White is a food, business, and sports writer living in Jeffersonville, Indiana. He serves as editor-in-chief of PIZZA TODAY magazine and visits scores of pizzerias each year to evaluate their food processes and business practices.